Easy Sugar Free Chocolate Truffles
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To all chocolate lovers who will come across this recipe, it was made for you!
Today, we are sharing with you the easiest way to make homemade chocolate truffles.
They are rich, chewy, soft, absolutely amazing, and most importantly, they are sugar-free!
A real chocolate truffle recipe does not contain any sugar, it will ruin the chocolate flavor.
Once you’ve done this tasty recipe, everyone who will try it will ask for more!
So stop waiting any longer and grab some delicious and quality chocolate to make your own homemade chocolate truffles!
Bon appétit!
Difficulty: 
Prep time: 20 mins / Servings: 15-20 truffles
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Chocolate Truffles
10¾ oz (300g) - Dark chocolate
6 oz (170ml) - Heavy cream
1 tsp (7g) - Sea salt
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We advise that you prepare all the above ingredients before starting.
You will typically need: a scale, measuring cups, mixing bowls.
Chocolate Truffles
1 - Pour the heavy cream into a saucepan (or a saucier pan) and bring to a boil.
2 - Meanwhile, put the dark chocolate into a large mixing bowl and when the heavy cream has boiled, pour half of it over the chocolate. Then, start mixing using a spatula. Vigorously stir in circles, placing your spatula in the center of your mixing bowl to create an emulsion.
3 - When the chocolate is half melted, pour the remaining cream until you obtain a smooth, creamy, and shiny ganache.
4 - Finally, add the salt to the ganache and mix slightly. Then, cover with a plastic wrap and place it in the fridge for 1 hour.
5 - When the ganache is firm, portion all the truffles using a small cookie scoop. You should be able to get about 15 to 20 truffles depending on their size.
6 - Sieve the cocoa powder over a plate and place the chocolate truffles on top. Then, sieve more cocoa powder over the chocolate truffles and shake the plate to cover all the truffles with cocoa powder.
7 - Enjoy!
Watch our video for more details!
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Disclaimer: baking/cooking times vary according to each appliance. Make sure to always control halfway through for success.
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🎬 Everything we used for this recipe:
🍶 Kitchenware: Coming soon!
🍳 Ingredients: Coming soon!
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The information provided in this recipe is not nutritional or medical advice. Please read our disclaimer.